If you’ve ever bitten into a warm, crispy Popeyes apple pie, you know it’s not just dessert — it’s an experience. Golden-brown crust, sweet cinnamon-spiced apple filling, and that satisfying crunch… what’s not to love? In this guide, we’ll show you how to make the best apple pie recipe at home, inspired by the one from Popeyes.
Whether you’re craving a comforting dessert for a family gathering or just want to recreate the fast-food classic, this easy apple pie recipe will be your new favorite.
If you’re a fan of bold flavors, you might also enjoy pairing your dessert with one of Popeyes signature sauces for a sweet-and-savory twist.
Ingredients for the Perfect Apple Pie
Before you start, gather everything you need for both the crust and the filling.
For the Crust:
- 2 ½ cups all-purpose flour
- 1 tsp salt
- 1 cup cold unsalted butter, cut into cubes
- 6–8 tbsp ice water
For the Apple Pie Filling Recipe:
- 6 medium apples (Granny Smith or Honeycrisp work best)
- ¾ cup granulated sugar
- ¼ cup brown sugar
- 2 tbsp all-purpose flour
- 1 tsp ground cinnamon
- ¼ tsp ground nutmeg
- 1 tbsp lemon juice
For the Crumb Topping:
- ½ cup all-purpose flour
- ½ cup brown sugar
- ¼ cup unsalted butter, melted
- ½ tsp cinnamon
Step-by-Step: Popeyes-Style Apple Pie Recipe from Scratch
Step 1: Prepare the Dough
- In a large bowl, whisk flour and salt.
- Add cold butter cubes and cut into flour until mixture looks like coarse crumbs.
- Gradually add ice water, mixing until dough holds together.
- Wrap in plastic wrap and refrigerate for at least 1 hour.
Step 2: Make the Filling
- Peel, core, and slice apples thinly.
- In a large bowl, mix apples with sugars, flour, cinnamon, nutmeg, and lemon juice.
- Let sit for 10 minutes to release juices — this helps the filling stay moist but not soggy.
Step 3: Roll Out the Dough
- Preheat oven to 375°F (190°C).
- Roll out dough on a floured surface and fit it into a 9-inch pie pan.
- Trim edges, leaving 1 inch overhang.
Step 4: Add the Filling and Crumb Topping
- Pour apple filling into crust.
- In a separate bowl, mix flour, brown sugar, butter, and cinnamon for the crumb topping.
- Sprinkle crumb topping evenly over the apples.
Step 5: Bake the Pie
- Place pie on the middle rack and bake for 45–50 minutes, or until crust is golden and apples are tender.
- Let cool for 15 minutes before serving — trust us, it’s worth the wait!
Serving Suggestions
This apple pie recipe with crumb topping tastes amazing with a scoop of vanilla ice cream or a drizzle of caramel sauce. For a true Popeyes-inspired experience, serve it alongside crispy fried chicken or check out the Popeyes menu with prices to plan a full fast-food-style feast at home.
Why This Recipe Works
- From Scratch: Making your own crust gives that authentic, flaky texture.
- Perfect Balance: Sweet apples meet warm spices in every bite.
- Crumb Topping: Adds extra crunch and a bakery-style look.
